"Cant get sleep? Brew some coffee and watch it drip."

....

hey, I think they actually had one of these (or something like it) in a coffee bar here. They let me taste a bit, it was very smooth and full. Though apparently it really depended on the coffee if the result turned out `meh' or delicious (it just didn't work with some coffees).

For two people:

Two cups of water
Two spoons of sugar
Two spoons of coffee

Boil that together for 5-7 minutes.

PS. I don't drink coffee.

one teaspoon instant coffee
two teaspoons suger
half hot water
half milk

that or

buy 3 litres of farmers union iced coffee
drink directly from bottle

At home: I have a drip machine, a french press, a chemex glass pitcher, a stovetop espresso maker, and a bottle of Pero when all the coffee is just too coffee.

Camping: grounds in cold water in a pot, bring to a boil, let grounds settle.

I would kill for a serving of coffee from Vietnam. I took Vietnamese 1 during one semester, and we had a social gathering comprising of local and Vietnamese students, as part of a culture-learning experience. One of the Vietnamese teachers brought coffee she brewed herself.

That was the best coffee I'd ever tasted!

Black as night and bitter as regret! :P I like my coffee without any additions (unless it's a cold day, in which case I might boil it up with some fresh chili). Unfortunately I can't afford a proper coffee maker (nor do I have the time to bother with one, really), so it's freeze-dried instant for me unless I can scrounge a proper cup off a friend's machine.

A cheap Black and Decker drip coffee maker and one of those 3 pound cans of Kirkland ground coffee.

Maybe this is why I don't drink coffee too much anymore and prefer tea.

Here in China people typically don't drink coffee, or if they do it's the instant stuff.

Back home I've grown rather fond of Toddy. It's a cold brew form of coffee that takes about 13 hours to brew a batch, but from there you can either add hot water for hot coffee or ice and milk for cold coffee. It's great because it lacks the bitterness that you often times find in hot brewed coffee and it means you can get a cup of hot coffee in barely any more time than a nescafe stick.

The link is very similar to the process I go through. It's a bit of work up front, but the results are worth it, especially if you like iced coffees. I think most decent coffee shops do something similar. (Read, not Starbucks)
http://www.equalexchange.coop/how-to-brew-toddy
I might be able to arrange that. I've got a friend going to Vietnam in January. I'm not sure what the import and export requirements on coffee are. But I might be able to arrange it.

There's a tutorial in GTA: San Andreas.

LOL, back home the police close a coffee shop that was doing that. I guess, exposing yourself for money other than at a strip club counts as prostitution, who knew.

Oh don't worry about that. I wouldn't know how to properly prepare it anyway :P

I'll probably see about getting myself some. I'm sure there are instructions online about how to properly prepare it. Now that you've piqued my interest, I'll probably see about having her get me some. I know she knows some customs agents, so figuring out the legality should be easy enough.

Figuring out how to get ti from Vietnam to Singapore would be harder to figure out though.

usally get it from tim hortons, i only drink coffee cause their tea sucks,