A traditional argentinian xmas food called Vitel Toné, is boiled peceto with a sauce of tuna, anchovies, mayonnaise, mustard, hard-boiled eggs, white wine and a tablespoon of olive oil. It's a delicacy of the gods with 600 calories.

Baked hake, ibérico ham and nougat.

Much Roast in the Bag Chicken.

And ludicrous amounts of Pannetone

Frozen pizza. Yay? =/

Well-

Just so long as you at least *thaw* it first :)

tamales

mehbleh o_O hope, it wasnt hawai, at least

A tasty vegetarian lasagne and red currant and strawberry fool to round it off.

I have no idea. We're apparently eating dinner somewhere else this year.

I ate Sapporo Ichiban Miso Soup ramen with some slices of salami I made.

nothing.

Chicken with stuffing, mashed carrot and Turnnip, and fried new potatoes (I have a little shield for protection for them lol), and of course chicken gravy to top it off.

Steakhouse fries, schnitzel, and pickles
Coffee-flavored custard topped off with whipped cream

It's not traditional, but I don't like most traditional dishes. Those I do like are either too tedious or too expensive to make or buy. Merry Christmas!

Fasting's good...

winner! :¨)

at least, youll be slim for upcomming swimwear season :)