^call the mythbusters im in that third category ;p

I usually just use dried.. probably a few teaspoons (or more, I do like my apple pie spicy) I imagine fresh would work if you diced it finely though, assuming you don't mind chewing on the occasional bit.

CONFIRMED

Try a slice of sharp cheddar cheese (i prefer the white type, not the yellow cheese) with the pie, it's good. So, you don't like apple pie because you say the apples are mushy, yet you like custard which has the taste and consistency of baby vomit? What is this? I don't even...

Eat blueberry pie instead as it is much much much more delicious than a mere apple pie.

apples are generally not supposed to be mushy ;p

What if they're been made into proper no-blobs-floating-inside marmelade?

..eeeh stil no thanks
id rather have a normal apple

Apples are okay and all, but truth be told, I'd rather have some Raspberry Pi.

I see what you did there. I'm sure coming up with that pun must have required a rapier wit.

Y'know, this has been bothering me about the guy for some time:
Who the heck uses a two-handed rapier?! I didn't think those even existed.

http://www.danelliarmouries.com/index.php/custom-swords/longswords-and-two-handed/120-two-handed-rapier

So... rather awesome then?

Bleh... raw potatoes? REALLY?